Stretch Your Kitchen
Episode 1: Waste Nothing!
Pesto Samon & Gnocchi with Tuscan Cream Sauce
This delicious recipe featuring soft, pillowy gnocchi tossed in a rich Tuscan cream sauce with tomatoes, garlic, and herbs (or pesto)! Flaky salmon and vibrant pesto add fresh, savory depth to every bite. A cozy yet elegant dish that feels restaurant-worthy, but is effortless at home.
Leftover Meatloaf
Breakfast Hash
Enjoy this crispy breakfast hash made with savory leftover meatloaf, tender potatoes, and caramelized onions and peppers. Pan-fried until golden and hearty, with rich, comforting flavor in every bite. The perfect next-day upgrade, especially when topped with a runny egg!
Salmon Potato Cakes
with Creamed Spinach
These golden salmon potato cakes are crisp on the outside and tender in the center. Served over silky creamed spinach with garlic and a touch of richness. A comforting weeknight dish that turns simple ingredients into something magical!
Leftover Rice Pudding
This creamy rice pudding is made from leftover rice, gently simmered with milk, sugar, and warm spices. Soft, comforting, and perfectly cozy with a smooth, luscious texture. A simple, thrifty dessert that transforms leftovers into pure comfort!
Breakfast Burritos
These family-sized breakfast burritos burst with fluffy eggs, savory sausage, bright and acidic tomatoes, and melty cheese. Rolled big and satisfying – perfect for feeding a crowd or meal-prepping ahead. A comforting make-once breakfast that keeps mornings easy and everyone full!
Cheesy Broccoli Noodle Soup
This creamy and cheesy broccoli noodle soup is made from leftover macaroni and cheese. Tender broccoli adds freshness and balance to the cheesy goodness. A smart way to turn leftovers into a warm, satisfying meal.